El Boqueron - Guatemala

El Boqueron - Guatemala

from 15.00

El Boqueron - Guatemala


A rich heavy cup with a winey orange acidity. High fruit notes throughout leading to a cherry and chocolate liqueur finish.


Varietal:  Tabi
Processing:  Natural
Altitude:  1300m



Suggested Recipe
Dose: 22g (22g VST)
Yield: 44g
Time: 28-32sec
Temperature: 94.5°C
Pressure: 6-7 bar

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